Sylhet Royal Indian Cuisine was established in October 2013 as a takeaway for 2 years, receiving outstanding reviews as well as many loyal customers. It has recently been refurbished into a restaurant during its third year running, and has provided a lovely sitting area with the perfect mood and atmosphere for an evening dinner with family and friends. Sylhet Royal has recently been awarded with the highest level of hygiene as well as obtaining the best customer reviews for 2015.

Authenticity, freshness, and the highest quality of food is what Sylhet Royal stands by, giving customers only the best with the use of a wide variety of freshly sourced herbs and spices. The owner, who is also the head chef, began his extensive learning journey some 18 years ago when he trained in India for 5 years and then worked in London for 10 years at an award winning Indian restaurant used by many celebrities. He gained knowledge and experience of real authentic cuisine, giving him the expertise to create not only the biggest Indian menu in Felixstowe, but also the one with the widest selection of authentic food such as Simla Mirchi Murgh and Gosht Ka Xacuti. The owner takes pride in providing his customers with the highest level of quality and quantity that cannot be compared, thus giving customers the best service that they deserve.